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POROSHINSKA O.
ORCID:
https://orcid.org/ 0000-0001-9882-1963
The state of natural resistance and immune reactivity of pregnant sows in spontaneous esophagostomous invasion
Authors:
SHMAYUN S.
,
N. Nischemenco
,
N. Samoray
,
POROSHINSKA O.
,
STOVBETSKA L.
Activity of some quail serum enzymes under the influence of lysine, methionine, threonine and in combinatin with vitamin E
Authors:
NISCHEMENKO N.
,
S. Schmaun
,
STOVBETSKA L.
,
POROSHINSKA O.
Changes of calf rumen qualitative and qualitative microflora content under the influence of sulfur amino acids
Authors:
NISCHEMENKO N.
,
N. Samoray
,
POROSHINSKA O.
,
STOVBETSKA L.
,
A. Riybchuk
Dinamic change activity of digestion enzymes in quails depending from age
Authors:
NISCHEMENKO N.
,
N. Samoray
,
T. Prokopishina
,
POROSHINSKA O.
The dependence digestibility of nutrients on the activity digestive enzymes during feeding the complex of essential amino acids
Authors:
N. Nischemenco
,
POROSHINSKA O.
,
N. Samoray
,
STOVBETSKA L.
Hematological parameters of blood and quail egg Japanese breed under the influence of amino acids and vitamin E
Authors:
N. Nischemenco
,
STOVBETSKA L.
,
POROSHINSKA O.
,
A. Emelianenko
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