BUKALOVA N.

ORCID: 
https://orcid.org/0000-0003-4856-3040

Use of improved methods for determining the quality of salted and marinated mushrooms for their veterinary and sanitary evaluation

Authors: 
BOGATKO N., BUKALOVA N., L. Bogatko

Sanitary-hygenic and bacteriological production of cow full-milk control

Authors: 
BUKALOVA N.

Safety and quality of raw meat at sarcocystis invasion

Authors: 
ARTEMENKO L., BUKALOVA N., BOGATKO N.